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Savor the smoky, earthy taste of traditional Indian cuisine with Ashoka Baigan Bharta, a classic North Indian dish made from roasted, mashed aubergines (eggplants) simmered with onions, tomatoes, and aromatic spices. This hearty and flavorful preparation is a favorite in Indian households, known for its rich texture and homestyle taste.
Key Features:
🌱 100% Vegetarian & Vegan
✅ Gluten-Free
🚫 No Preservatives
🍽 Ready to Eat
🌻 Cooked in Sunflower Oil
🥣 Net Weight: 280g
Perfect as a main or side dish, pair it with roti, paratha, or rice for an easy, satisfying meal—anytime, anywhere.
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